out and about: salty sow.

21 Dec

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have a hankering for meat? or more specifically, pork? please welcome, salty sow, to the table. from this fairly new austin hang-out’s carnivore-geared menu to its dangerously delicious drinks, salty sow – from my one visit thus far – has skyrocketed to the top of my austin go-to list.

the first time i visited, it was a warm december evening –yes warm…december…don’t get me started – perfect for sipping cocktails on an outdoor patio. soft café lights cast a cozy glow over diners and drinkers while rustic high-top tables and bar stools reinforced the restaurant’s self-proclaimed modern farmhouse ambiance.

in short, everything was divine – from my absolutely delicious white sparkling sangria to our array of food orders that didn’t miss a beat, all topped off by a complimentary champagne toast for it being our group’s first time visiting. other restaurants should take a cue from this swine-inspired haunt. i repeat: complimentary champagne toast.

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napkins

spread

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photos 1 & 2 from salty sow on facebook.

photos 3 & 4 from salty sow.

photo 5 from tribeza.

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